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Updated: 26 min 39 sec ago

Thyme & Pepper-Rubbed Filet Mignon with Blueberry-Bourbon Barbecue Sauce

Thu, 07/03/2008 - 00:00
Thyme & Pepper-Rubbed Filet Mignon with Blueberry-Bourbon Barbecue Sauce
Start the celebration early with this festive and healthy steak recipe.

Corn with Bacon & Mushrooms

Wed, 07/02/2008 - 00:00
Corn with Bacon & Mushrooms
This simple combination goes with everything from burgers to lightly scrambled eggs and toast.

Grilled Chicken Ratatouille

Tue, 07/01/2008 - 00:00
Grilled Chicken Ratatouille
Summer vegetables top a marinated chicken breast for an easy dish great for weeknights or entertaining.

Vegetarian Reubens with Russian Dressing

Mon, 06/30/2008 - 00:00
Vegetarian Reubens with Russian Dressing
The spinach, mushroom and onion filling is so satisfying, you won't even miss the corned beef.

Maple-Mustard Baked Chicken

Sun, 06/29/2008 - 00:00
Maple-Mustard Baked Chicken
Enjoy this crunchy chicken at home for a family supper or take it along on a picnic to eat cold.

Peach Freezer Jam

Sat, 06/28/2008 - 00:00
Peach Freezer Jam
This fruit spread-style peach jam can be made with no sugar at all, but we use some for just a touch of sweetness.

Tilapia & Summer Vegetable Packets

Fri, 06/27/2008 - 00:00
Tilapia & Summer Vegetable Packets
Olives and capers give this simple grilling dish a Mediterranean flair.

Quick Mixed Berry Topping

Thu, 06/26/2008 - 00:00
Quick Mixed Berry Topping
Frozen mixed berries are delicious served over angel food cake or Greek-style yogurt.

Hot & Sour Slaw

Wed, 06/25/2008 - 00:00
Hot & Sour Slaw
Cabbage, red bell pepper a and bamboo shoots are tossed with a dressing using the flavors of Chinese hot-and-sour soup.

Lamb Chops with Lebanese Green Beans

Tue, 06/24/2008 - 00:00
Lamb Chops with Lebanese Green Beans
Simple pan-roasted lamb chops are served alongside deliciously spiced stewed green beans and tomatoes.

Rainbow Chopped Salad

Mon, 06/23/2008 - 00:00
Rainbow Chopped Salad
Double this fresh and colorful salad and top each portion with 3 ounces grilled chicken breast for a quick main dish salad.

Pecan-Crusted Turkey Tenderloin with Grilled Peach Salsa

Sun, 06/22/2008 - 00:00
Pecan-Crusted Turkey Tenderloin with Grilled Peach Salsa
The pecan crust give a little crunch; the mildly spicy grilled peach salsa makes it special.

Edamame Nibbles

Sat, 06/21/2008 - 00:00
Edamame Nibbles
Entertaining? Here's a fun and healthy appetizer that's great for a crowd.

Golden Baked Pork Cutlets

Fri, 06/20/2008 - 00:00
Golden Baked Pork Cutlets
Family-friendly and so easy. Serve with some of the season's fresh vegetables for a quick weeknight supper.

Summer Squash & White Bean Sauté

Thu, 06/19/2008 - 00:00
Summer Squash & White Bean Sauté
Bountiful summer vegetables are quickly sautéed with protein-rich white beans and topped with Parmesan for a quick weeknight dish.

Chicken & Fruit Salad

Wed, 06/18/2008 - 00:00
Chicken & Fruit Salad
Chicken, melon, walnuts and feta top mixed salad greens for a refreshing summer salad.

Tomatillo Gazpacho

Tue, 06/17/2008 - 00:00
Tomatillo Gazpacho
This tomatillo-based gazpacho is gorgeously green with a tart flavor that complements the sweet shrimp and salty olives.

Loaded Twice-Baked Potatoes

Mon, 06/16/2008 - 00:00
Loaded Twice-Baked Potatoes
Too hot to turn on the oven? These hearty stuffed potatoes are made in the microwave. Serve with a tossed salad for an easy weeknight supper.

Grilled Rib-eye with Tomato Salad & Chimichurri Sauce

Sun, 06/15/2008 - 00:00
Grilled Rib-eye with Tomato Salad & Chimichurri Sauce
This Argentinian-inspired grilled steak makes an elegant and easy summer meal.

Strawberry Topping

Sat, 06/14/2008 - 00:00
Strawberry Topping
Fresh strawberry sauce is delicious on waffles, frozen yogurt, or even prepared angel food cake for a light, refreshing treat.